Wednesday, December 29, 2010

J&D Produce Announces Precautionary, Voluntary Recall Of Fresh Greens

Voluntary Recall Of Fresh Greens
December 28, 2010
- Including packaging details; states affected; and clarifying product only packed on two dates (Nov. 30 and Dec. 6, 2010) is covered by tbis recall - Following confirmation from regulators of a positive test for salmonella on curly parsley in Quebec and cilantro in Detroit, J&D Produce Inc. is initiating a precautionary, voluntary recall of these two items and other potentially affected products packed only Nov. 30 and Dec. 6, 2010. There have been no reported illnesses.

Where Distributed are listed below.

CURLY PARSLEY, PLU # 4899, Ontario, Washington. Massachusetts, Quebec, Pennsylvania, Michigan, Wisconsin, New Jersey, Missouri, Rhode Island, New York, Texas, Ohio, Connecticut

CILANTRO, PLU #4889, Ontario, Massachusetts, Washington, Quebec, New York, Illinois, Texas, Colorado, Michigan, New Jersey, Wisconsin, Pennsylvania, Ohio

ARUGULA. PlU #4884, Ontario, Rhode Island, Texas

BEETS, PLU # 4539, New York, Pennsylvania, Ohio, Ontario, Wisconsin, Quebec, Texas, Illinois, Rhode Island

PRECAUTIONARY, VOLUNTARY RECALL

COLLARDS, PLU # 4614, Ontario, Texas, Wisconsin, Quebec, Michigan, Ohio

CURLY MUSTARD, PLU # 4616, Quebec, Texas

DIAKON, does not contain PLU or UPC, Ontario, New York, Texas, Quebec

DILL, PLU # 4891, Ontario, Massachusetts, Quebec, New York, Pennsylvania, Illinois, Michigan, Ohio, Texas, New Jersey, Wisconsin

GOLDEN BEETS, PLU # 3273, Pennsylvania, New Jersey, Wisconsin, Texas

GREEN KOHLRABI, PLU # 4628, Ohio, Ontario, Pennsylvania, Quebec, Wisconsin

GREEN SWISS CHARD, PLU # 4586, Illinois, New Jersey, New York, Ontario, Pennsylvania, Quebec, Rhode Island, Texas

KALE, PLU # 4627, Ontario, Quebec, Texas, Wisconsin, Montreal, Michigan, Illinois, Rhode Island, New York, Ohio, Toronto

LEEK, PLU # 4629 Texas

METHlLEAF, UPC # 664781 10500 4, Ontario, Texas

MINT, PLU # 4896, New York, Pennsylvania, Illinois, Michigan

PARSLEY, PLU # 4901, Ontario, Washington, Quebec, New York, Pennsylvania, Illinois, Michigan, Missouri, Ohio, New Jersey, Connecticut

RAINBOW CHARD, UPC # 66478140610 1, Illinois, Connecticut

RED SWISS CHARD, PLU # 4587, Connecticut, New Jersey, New York, Ontario, Quebec, Rhode Island, Texas

TEXAS MUSTARD, PLU # 4618, Oklahoma, Texas

TURNIPS WITH TOPS, PLU #4810, Texas, Michigan

TURNIP TOPS, PLU # 4619, Texas

All commodities are packed in red, white, and blue waxed cartons under the Little Bear brand. The individual bunches are banded, except for Diakon, using a rubber band or a twist tie identified by a flag tag that shows a little bear with a cowboy hat, a red handkerchief and a Texas flag. See Exhibit 1 showing Little Bear flag tags and bands. All products were distributed through retail stores
and wholesale terminal markets.

Wednesday, December 22, 2010

House Passes an Inportant Overhaul of Food Safety Laws

One of the most important pieces of legislature pertaining to the food industry has just passed the house of representatives. This is way overdue and it is my hopes that it is only the start to making the food supply in the US the safest in the world.

The House of Representatives gave final approval Tuesday to a long-awaited modernization of the nation’s food safety laws, voting 215-144 to grant the Food and Drug Administration greater authority over food production.

The bill, which President Barack Obama has indicated he will sign, is meant to change the mission of the FDA, focusing it on preventing food-borne illnesses rather than reacting after an outbreak occurs. The overhaul comes after several major outbreaks and food recalls in recent years involving salmonella in eggs and peanuts, and E. coli in spinach and other leafy greens.

Under the legislation, food manufacturers will be required to examine their processing systems to identify possible ways that food products can become contaminated and to develop detailed plans to keep that from happening. Companies must share those plans with the FDA and provide the agency with records, including product test results, showing how effectively they carry them out.


Voice your opinion on this historic bill and how it will affect you and your operation as a food service professional...or as a consumer.

Tuesday, December 21, 2010

An Alert On Uneviscerated Fish...Potential for Clostridium Botulinum Spores

FOR IMMEDIATE RELEASE - December 17, 2010 - JFC INTERNATlONAL INC. at 40 VARICK AVE, BROOKLYN, NY 11237 is recalling frozen CAPELIN discovered by New York State Department of Agriculture and Markets Food Inspectors during a routine inspection and subsequent analysis of product by Food Laboratory personnel confirming that the fish was not properly eviscerated prior to processing.

This product may be contaminated with Clostridium botulinum spores, which can cause Botulism, a serious and potentially fatal food borne illness. Symptoms of botulism include blurred vision, general weakness and poor reflexes, difficulty in swallowing and respiratory paralysis.

The sale of un-eviscerated fish is prohibited under New York State Agriculture and Markets regulations because Clostridium botulinum spores are more likely to be concentrated in the viscera than any other portion of the fish. Un-eviscerated fish has been linked to outbreaks of botulism poisoning.

The recalled FROZEN CAPELIN comes in a PLASTIC WRAPPED STYROFOAM TRAY with the following codes: FROZEN CAPELIN 7L8P, FROZEN CAPELIN 7L5P, FROZEN CAPELIN 6L10P, FROZEN CAPELIN 6L8P, FROZEN CAPELIN 6L5P, FROZEN CAPELIN 5L10P, FROZEN CAPELIN 5L8P and is a product of VIETNAM. This product was sold NATIONWIDE.

No illnesses have been reported to date in connection with this problem. Consumers who have FROZEN CAPELIN are advised not to eat it and should return it to the place of purchase. Consumer with questions may contact the company at Mr. Kiyoshi Tamai at (800) 633-1004.

Monday, December 20, 2010

Recall...2,541 Cases Undeclared Milk & Soybean

FOR IMMEDIATE RELEASE - December 17, 2010 - YNot Foods, Inc. of Madison, WI is recalling 2,541 cases because it may contain undeclared milk and soybean. People who have an allergy or severe sensitivity to milk and/or soybean run the risk of serious or life-threatening allergic reaction if they consume these products.

Product was distributed in AR, IL, KS, OH, OK, TX and Mexico through foodservice and retail channels.

Specific information on how the product can be identified are as follows:

Upsides™ Orzo Toscano, 6/2.5lb (distributed by J.R. Simplot Co. Boise, ID).

SKU 10071179011392

The first 12 digits of the production codes (lots) affected are listed below.

* 987SEP301001
* 987OCT071001
* 987OCT081001


No illnesses have been reported to date and no other codes (lots) are affected by this issue.

The recall was initiated after it was discovered that product containing milk and soybean was distributed in packaging that did not reveal the presence of milk and soybean. Subsequent investigation indicates the problem was caused by a temporary breakdown in the company's production and packaging processes.

Consumers who have purchased these code dates are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at 1-608-222-2860.

Friday, December 17, 2010

Cheese Recall for Possible E.coli

FOR IMMEDIATE RELEASE - December 17, 2010 - Sally Jackson Cheese of Oroville, WA is recalling all cheese products, including cow, goat, and sheep, because they may be contaminated with Escherichia coli O157:H7 bacteria (E. coli O157:H7). E. coli O157:H7 causes a diarrheal illness, often with bloody stools. Although most healthy adults can recover completely within a week, some people can develop a form of kidney failure called Hemolytic Uremic Syndrome (HUS). HUS is most likely to occur in young children and the elderly. The condition can lead to serious kidney damage and even death.

Sally Jackson brand cheeses made from raw cow, goat, and sheep milk were distributed nationwide. The cheeses were distributed to restaurants, distributors, and retail stores.

The three types of cheese are all soft raw milk cheeses in various sized pieces. The products do not have labels or codes. The cow and sheep milk cheeses are wrapped in chestnut leaves, the goat cheese is wrapped in grape leaves and all are secured with twine. The cheeses may have an outer wrapping of waxed paper.

The products have been identified as a possible source of E. coli infections currently under investigation.

Monday, December 13, 2010

Milk Free Product Recalled...Possible Trace Level Milk Contamination

FOR IMMEDIATE RELEASE - December 10, 2010 - Tofutti Brands Inc. has announced a precautionary recall of 25 pallets of its 4-Pack YOURS TRULY frozen dessert cones (UPC 0-20188-01500-9) due to possible trace level milk contamination reported for one lot of product shipped which was produced in August of 2010. YOURS TRULY CONES are labeled as Milk Free and persons who have an allergy or severe sensitivity or intolerance to Milk products run the risk of serious or life-threatening injury if they consume products with milk ingredients. Tofutti Brands uses stringent quality controls to prevent milk contamination of its products and sells tens of millions of ice cream novelty products each year.

The 25 pallets from the suspect lot are being recalled. The bulk of these 25 pallets were sold along the east coast and the Midwest. None of the suspected lot was sold to any west coast distributors or stores.

The product in the above 25 pallets is identified by the labeled Manufacturing facility code 18-497 which will appear printed on one of the two end flaps of the box of the YOURS TRULY CONES along with a production code of either 2330 or 2350, which will follow right after the plant code. Consumers who may have purchased YOURS TRULY CONES bearing these codes are urged to return them to the place of purchase for a full refund. This recall does not involve any of the Company's other frozen dessert products. Consumers with questions may contact the Company at 908-272-2400, Monday-Friday, from 9:00AM-5:00PM EST, or email us at info@tofutti.com.

Wednesday, December 8, 2010

Product may be contaminated with Clostridium Botulinum spores

S&S Food Inc. at 1560 Troy Avenue, Brooklyn, NY 11203 is recalling DRIED FISH VOBLA GUTTED discovered by New York State Department of Agriculture and Markets Food Inspectors. This product may be contaminated with Clostridium botulinum spores, which can cause Botulism, a serious and potentially fatal food borne illness. Symptoms of botulism include blurred vision, general weakness and poor reflexes, difficulty in swallowing and respiratory paralysis. The recalled dried fish Vobla gutted comes in a coded, plastic vacuum packed bag with the following code: Production date: 21.06.2010, lot # 280610140 and is a product of Germany.
This product was sold nationwide.
Consumers who have DRIED FISH VOBLA GUTTED are advised not to eat it and should return it to the place of purchase. Consumer with questions may contact the company at (718) 677-6888.

Tuesday, December 7, 2010

Wisconsin Business Recalls Smoked Fish Spread

FOR IMMEDIATE RELEASE - November 30, 2010 - Rushing Waters Fisheries, Palmyra, is recalling about 225 pounds of smoked trout and smoked salmon spreads, because the products may be contaminated with Listeria monocytogenes.

No illnesses have been reported from eating this product. The contamination was discovered through routine testing conducted by the Wisconsin Department of Agriculture, Trade, and Consumer Protection.


The recalled products are smoked trout spread labeled lot number 00694 with a sell-by date of Dec 13, and smoked salmon spread labeled with lot 50012 with a sell-by date of Dec 11. Lot numbers and dates are on the bottom of the container. Affected smoked fish spreads were sold in eight-ounce containers and 4.5-pound round plastic tubs in southern Wisconsin and northern Illinois.

Consumers who have this product in their refrigerator can discard it or return it to the place of purchase
for a refund. For more information contact Rushing Waters at 1-800-378-7088.

Monday, December 6, 2010

FDA RECALL...Gourmet Cheese Popcorn

FOR IMMEDIATE RELEASE - November 24, 2010 Lobby Shoppes, Inc. of Springfield, OH, is recalling the following three (3) products from distribution: Gourmet Cheese Popcorn in 12 oz. bags UPC Code 08299 11201 and 24 oz. bags; Chicago Triple Mix Popcorn in 12 oz. bags UPC Code 08299 11203; and (Delicious) Caramel Corn in 2 ½ lb. bags, 4 lb. bags, and 9 oz. tubs UPC Code 08299 11202. All recalled products are packaged in either clear plastic bags or clear plastic tubs.

The recalled Gourmet Cheese Popcorn, Chicago Triple Mix Popcorn and Caramel Corn were distributed in grocery stores throughout Ohio and were sold in the Lobby Shoppes, Inc. showroom in Springfield, Ohio.

Sunday, December 5, 2010

Bumble Bee...Chicken on the Run!


Illinois Firm Recalls Canned Chicken Salad Products That May Contain Foreign Materials

WASHINGTON, Dec. 5, 2010 - The Suter Company, Inc., a Sycamore, Ill., establishment, is recalling approximately 72,000 pounds of canned chicken salad products that may contain foreign materials, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.

The products subject to recall include:

* 8.2-ounce packages of "BUMBLE BEE LUNCH ON THE RUN CHICKEN SALAD COMPLETE LUNCH KIT." The package contains a 2.9-ounce can of Bumble Bee Chicken Salad along with crackers, mixed fruit, a cookie and a spoon. The package label indicates the product is "Mixed and Ready to Eat." The product package indicates a "Best-by" date of 08/11.

* 3.5-ounce packages of "BUMBLE BEE CHICKEN SALAD WITH CRACKERS." The package contains a 2.9-can of Bumble Bee Chicken Salad and crackers. The package label indicates the product is "Ready to Eat." The product package indicates a "Best-by" date of 02/12.

The cans of chicken salad bear the establishment number "P-169" inside the USDA mark of inspection and the lot code "0225XXQBC" printed on the package. The chicken salad products were assembled between Aug. 14 and Aug 28, 2010, and shipped to distributors and retail stores nationwide.

The problem was discovered after consumer complaints about finding hard plastic in the product. FSIS has not received any reports of injury at this time. Anyone concerned about an injury from consumption of this product should contact a physician.

Wednesday, December 1, 2010

Potential Salmonella Contamination---Nutmeg

In response to a recall commenced by its supplier (Mincing Overseas Spice Company, Dayton, New Jersey), Frontier Natural Products Co-op, is voluntarily recalling two products manufactured with non-organic nutmeg that were sold under the Frontier brand and under the Whole Foods Market brand listed below that contain nutmeg supplied by Mincing Overseas Spice Company. The nutmeg has the potential to be contaminated with Salmonella.

Recalled products were sold in all 50 states and in some parts of Canada to distributors, retailers and consumers. Below is the list of products containing the nutmeg:

Frontier Bulk Product
Brand Full Product Name Size/Weight UPC Code Lot Code
Frontier Bulk Nutmeg Ground 16.00 oz. 0-89836-00165-8 0306

Frontier Bulk Product
Brand Full Product Name Size/Weight UPC Code Lot Code
Whole Foods 365 Nutmeg Ground 1.92 oz. 0-99482-41931-8 0321


Frontier is initiating recall notices to our accounts who received any of the above recalled products with instructions for returning or destroying the recalled products and for notifying their customers of the recall. Consumers should not consume these products. Please contact Frontier with any questions or to inquire about replacement or reimbursement at 1-800-669-3275. Monday through Friday from 8:00am to 5:00pm Central time. If you have a Whole Foods item please contact your local store. Images of the products above can be seen by going to the following link: http://www.frontiercoop.com/recall/nutmeg10